Egg Roll in a Bowl

Serves 4

Ingredients

• 1 Lb ground turkey (shrimp, chicken, lean beef, etc.) 
• 1 Package of Coleslaw Mix
• 1 Medium Onion, Chopped
• 3 Cloves garlic, chopped
• 3-4 Tbsp Braggs Amino
• 1-2 tsp rice vinegar

Directions

1. Cook the ground turkey until done and remove from pan.
2. Add onions, garlic to the pan and saute until nearly cooked through.
3. Add the coleslaw mix and continue to cook about 15 minutes, then mix in cooked ground turkey. 
4. Add the Braggs amino acids and rice vinegar.
5. Allow to simmer for 5-10 minutes. 

Note: I just cooked everything on a medium high heat

Container Count:

1 Red

1 Green

1 Tsp