Crock-Pot Beef Stroganoff (21 Day Fix Approved)

Prep Time: 10 Min   Cook Time: 8 Hours    

Ingredients 

• 1.5 lbs top round steak
• 1 medium diced onion
• 3 Tablespoons chopped parsley
• 3/4 teaspoon dried dill
• 3/4 teaspoon ground black pepper
• 8 oz sliced mushrooms (optional - we skipped this due to picky eaters!)
• 2 Tablespoons minced garlic
• 1/3 cup whole wheat flour
• 1 cup low sodium beef broth
• 1 cup plain greek yogurt

Instructions

1. In crock pot, place all the ingredients except for the flour, broth, and yogurt. Mix ingredients.
2. In a separate bowl, combine flour and broth and whisk until flour is completely dissolved. Pour into crockpot and cook on low for 7-8 hours.
3. Turn off crock pot and let cool for 10 minutes. Mix in greek yogurt (the steak should be tender and shred as you mix).
4. Serve over whole wheat noodles.